2018 Paringa Estate 'The Paringa' Shiraz  - 12 pack

The name “The Paringa” denotes the single vineyard origin of this wine. Lindsay McCall pla...Read more

The name “The Paringa” denotes the single vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being under vine by 1990. From this site fruit of distinction is born from a combination of red volcanic (Ferrasol) soil, a north facing aspect and altitude of 146m on Paringa Road, Red Hill South. In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of site from soil through to bottle. The bouquet has Paringa 's distinctive cool climate spice and cracked black pepper aromas. The palate is powerful and savoury, with spice, blackberry and liquorice flavours. The fine grained tannins provide excellent structure, power and weight.